Bring on the Buffet!
If you're looking for a tasty way to impress your clients, visitors or staff, then a brilliant buffet from Jack's Ovens could be an ideal solution. Putting a swift and decisive end to a boring, predictable lunch, a buffet offers something for everyone, with each guest able to create a unique meal that perfectly suits their taste and appetite.
A buffet creates an amazing, unforgettable impression right from the start, before even a morsel of food has been eaten. Hungry guests entering the room are presented with a tantalising array of colours and textures; everything neatly laid out before them helps to sharpen the appetite in anticipation of all the good things to come. Guests will immediately form a queue: this is the UK after all and queuing is nothing short of a national obsession!
Like all of the private catering services provided by Jack's Ovens, our buffets are made to bespoke specifications. Our talented, dedicated and indeed award-winning Head Chef Daniel McKnight works personally with you to create the perfect menu and can cater to any dietary requirements so that you can be sure that there is something for everyone to enjoy. We use ingredients of superlative quality, sourced locally wherever possible, in everything we make.
When you're serving food to guests, you want to be entirely confident that it has been prepared in the safest, most hygienic way possible. Jack's Ovens boasts a five-star Health & Hygiene rating, giving you the peace of mind that our food, our kitchen and our preparation processes are all of the very highest standard.
So, what can you expect as part of a Jack's Ovens lunch buffet? As previously mentioned, each and every buffet menu is entirely bespoke but things like pies, cakes, fruit, crisps and a variety of sweet treats are popular options. Of course, no buffet would be complete without sandwiches: this quintessential buffet food is available with all sorts of mouthwatering fillings, each served on the freshest, tastiest bread.
Though buffets are generally eaten at lunchtime or in the evening, our breakfast buffets continue to increase in popularity. Why not surprise your staff with a superb selection of bacon, sausage and egg barms, all washed down with freshly-brewed tea or coffee? Linda McCartney veggie sausages are also available for those who don't eat meat.
Check out the Jack's Ovens website to see sample breakfast and lunch menus, along with full details of our gourmet private catering service. To discuss your bespoke menu or to book a buffet, please get in touch with our team directly. Hope to see you soon!